Services

Urban Edible Gardens

At Bionomics we offer full service turnkey urban agricultural projects. We build and maintain edible urban farms to enrich unused urban spaces, engage communities, promote sustainability and offer educational workshops on urban farming.

We help companies go green, reduce their carbon footprint, foster responsible sourcing, utilize water saving practices and change the dynamic of how buildings exist by creating greener cities

What our urban farm includes

– Consultation, design and build of an urban farm
– All necessary council approvals
– Non intrusive, lightweight and moveable growing system
– Low watering requirements
– Wide variety of vegetables, herbs and fruits
– Weekly maintenance by our local expert gardener
– Workshops and events to engage local community and promote the initiative

Urban Farming Benefits

By growing food crops in cities directly for urban consumers we can make the food system more sustainable, more resilient against supply chain shortages, produce cleaner food by employing no chemical farming practices, encourage pollinators, produce micro climates by cooling buildings, re-using water and decreasing storm water run-off, reduce carbon footprint for distance food travels, reduce atmospheric nitrogen, promote native species and reduce energy consumption
 
In terms of environmental sustainability, urban farming delivers a wide range of ecosystem services including regulating (carbon sequestration), reducing air pollution, provisioning (food production, medicinal resources) and cultural (connecting with nature, education, healthy eating)

Our urban farms promote biodiversity, air quality and temperature regulation within urban areas contributing to a cooler healthier environment
 
Green solutions for urban living such as our edible gardens counter the heat island affect by increasing vegetation and producing a cooler microclimate. Our ecological approach ensures green solutions are implemented in a sustainable manner

Our urban farms engage communities, enhancing social cohesion and wellbeing. We encourage tenant participation and local volunteer programs, fostering a sense of shared responsibility.
 
The produce from our edible gardens often supports local food banks, reducing food insecurity whilst establishing self-sustaining ecosystems

Our urban farming services facilitate sustainable land use by transforming unused or under-utilized urban spaces, promoting a positive corporate image
 
We emphasize strong governance practices, ensuring a comprehensive farming management system that adheres to urban agricultural best practices of ESG criteria

Our Principles

We believe in connecting people to food and nature through edible gardens
 
We practice sustainable, ecological organic spray free farming to promote healthy soils, bio diversity and pollination
 
We believe through connecting people with an urban farm we can educate and encourage people to grow their own food
 
We practice circular food economy principles and believe in re-using organic waste by turning it into compost and returning it to the soil to feed the plants
 
We don’t use gmo seeds or crops
 
Ecological organic pest management practices
 
Resilient food systems for our local communities

Join Our Movement

Start your journey towards a sustainable future by partnering with us to end food waste and support the circular economy.

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